• 2 pounds chicken wings
  • 1 (16 ounce) jar Newman’s Own All-Natural Bandito Salsa, Medium 1/2 cup apple juice
  • 1/4 cup prepared mustard 1/2 cup firmly packed brown sugar


Cut wings into 3 sections, discarding wing tips. Combine all ingredients in a 2-quart slow cooker. Cook on low for 4 to 6 hours

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